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研究揭示欧洲的乳品业、疾病和乳糖酶耐受性的演变
2022-07-30 23:56

英国伦敦学院大学Mark G. Thomas等研究人员合作揭示欧洲的乳品业、疾病和乳糖酶耐受性的演变。2022年7月27日,《自然》杂志在线发表了这项成果。

研究人员利用550多个考古遗址中的约7000个陶器脂肪残留物,提供了过去9000年中整个欧洲牛奶利用的详细分布情况。从新石器时代开始,欧洲牛奶的使用很普遍,但在空间和时间上的强度有所不同。值得注意的是,与新石器时代以来的统一选择相比,随史前牛奶利用水平变化的乳糖酶耐受性(LP)选择并不能更好地解释LP等位基因频率的轨迹。在由50万当代欧洲人组成的英国生物银行队列中,LP基因型与牛奶消耗只有微弱的联系,并没有显示出与改善体质或健康指标的一致联系。这表明,对于LP的快速频率增加,应该考虑其他的有益影响的原因。
 
研究人员提出,乳糖酶不耐受的个体在有牛奶时消耗牛奶,但在饥荒和/或病原体暴露增加的条件下,这是很不利的,从而促使史前欧洲的LP选择。对模型可能性的比较表明,人口波动、定居密度和野生动物利用,这些驱动因素的代用指标,比牛奶利用的程度更能解释LP的选择。这些发现为史前牛奶利用和LP进化提供了新的视角。
 
据悉,在欧洲和许多非洲、中东和南亚人群中,LP是在过去10,000年中进化出的最强烈的单基因性状选择。尽管乳糖酶的选择和史前牛奶的消耗必然有联系,但关于它们的时空配置和具体的相互作用仍有很大的不确定性。
 
附:英文原文
 
Title: Dairying, diseases and the evolution of lactase persistence in Europe

Author: Evershed, Richard P., Davey Smith, George, Roffet-Salque, Mlanie, Timpson, Adrian, Diekmann, Yoan, Lyon, Matthew S., Cramp, Lucy J. E., Casanova, Emmanuelle, Smyth, Jessica, Whelton, Helen L., Dunne, Julie, Brychova, Veronika, oberl, Lucija, Gerbault, Pascale, Gillis, Rosalind E., Heyd, Volker, Johnson, Emily, Kendall, Iain, Manning, Katie, Marciniak, Arkadiusz, Outram, Alan K., Vigne, Jean-Denis, Shennan, Stephen, Bevan, Andrew, Colledge, Sue, Allason-Jones, Lyndsay, Amkreutz, Luc, Anders, Alexandra, Arbogast, Rose-Marie, Blescu, Adrian, Bnffy, Eszter, Barclay, Alistair, Behrens, Anja, Bogucki, Peter, Carrancho Alonso, ngel, Carretero, Jos Miguel, Cavanagh, Nigel, Claen, Erich, Collado Giraldo, Hipolito, Conrad, Matthias, Csengeri, Piroska, Czerniak, Lech, Dbiec, Maciej, Denaire, Anthony, Domborczki, Lszl, Donald, Christina, Ebert, Julia, Evans, Christopher, Francs-Negro, Marta, Gronenborn, Detlef, Haack, Fabian, Halle, Matthias, Hamon, Caroline, Hlshoff, Roman, Ilett, Michael, Iriarte, Eneko, Jakucs, Jnos, Jeunesse, Christian, Johnson, Melanie, Jones, Andy M., Karul, Necmi, Kiosak, Dmytro, Kotova, Nadezhda, Krause, Rdiger, Kretschmer, Saskia, Krger, Marta, Lefranc, Philippe

Issue&Volume: 2022-07-27

Abstract: In European and many African, Middle Eastern and southern Asian populations, lactase persistence (LP) is the most strongly selected monogenic trait to have evolved over the past 10,000years1. Although the selection of LP and the consumption of prehistoric milk must be linked, considerable uncertainty remains concerning their spatiotemporal configuration and specific interactions2,3. Here we provide detailed distributions of milk exploitation across Europe over the past 9,000years using around 7,000 pottery fat residues from more than 550 archaeological sites. European milk use was widespread from the Neolithic period onwards but varied spatially and temporally in intensity. Notably, LP selection varying with levels of prehistoric milk exploitation is no better at explaining LP allele frequency trajectories than uniform selection since the Neolithic period. In the UK Biobank4,5 cohort of 500,000 contemporary Europeans, LP genotype was only weakly associated with milk consumption and did not show consistent associations with improved fitness or health indicators. This suggests that other reasons for the beneficial effects of LP should be considered for its rapid frequency increase. We propose that lactase non-persistent individuals consumed milk when it became available but, under conditions of famine and/or increased pathogen exposure, this was disadvantageous, driving LP selection in prehistoric Europe. Comparison of model likelihoods indicates that population fluctuations, settlement density and wild animal exploitation—proxies for these drivers—provide better explanations of LP selection than the extent of milk exploitation. These findings offer new perspectives on prehistoric milk exploitation and LP evolution.

DOI: 10.1038/s41586-022-05010-7

Source: https://www.nature.com/articles/s41586-022-05010-7

Nature:《自然》,创刊于1869年。隶属于施普林格·自然出版集团,最新IF:69.504
官方网址:http://www.nature.com/
投稿链接:http://www.nature.com/authors/submit_manuscript.html


本期文章:《自然》:Online/在线发表

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